The grapes are 100% tempranillo
The grapes arrived at the cellar with perfect health and perfect maturation.
We get the juice from the skins with cold maceration for a few hours.
The fermentation lasts 12 days and with a temperature of 15°C.

This wine can be defined like this:
It has a very intense pink color with a blue brightness, it is clean and bright.
The nose has intense aromas of fresh fruit, candy strawberry, raspberries, hints of banana and citrus. It’s a very complex wine! 
Confirmed in mouth, we find fresh fruit perceived in the nose, it has a fresh, silky and well-balanced palate.
The wine is very nice and persistent.
It is definitely a very jovial, fruity, tasty, sweet, persistent, round, fresh wine...
Total acidity: 5.8 g/l
Reducing sugars: 6 g/l
Alcohol: 12.8% vol.
PH: 3.11